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7ElevenForum Presents ยท International Summit 2027

International Summit on Food Science and Technology 2027

Innovating Food Science and Technology for a Safer, Healthier, and Sustainable Future. Join researchers, food scientists, technologists, nutrition experts, and industry leaders to exchange knowledge and explore emerging innovations.

Conference Date April 12โ€“14, 2027
Location Dubai, United Arab Emirates
Conference Format Hybrid
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Hybrid Conference Experience ๐ŸŒ

๐Ÿ“… April 12โ€“14, 2027
๐Ÿ“ Dubai, United Arab Emirates ๐Ÿ‡ฆ๐Ÿ‡ช
๐ŸŒ Hybrid Conference

The International Summit on Food Science and Technology 2027, organized by 7ElevenForum, brings together food scientists, food technologists, nutritionists, researchers, academicians, food industry professionals and scientific experts from around the world. The planned hybrid format is intended to support both in-person participation in Dubai, UAE and virtual participation from anywhere in the world, subject to confirmation of the final conference arrangements. Participants can engage with scientific presentations, exchange research insights and connect with the international food science community.

In-Person Participation โ€” Dubai ๐Ÿ‡ฆ๐Ÿ‡ช

โ€ข Attend scheduled scientific sessions
โ€ข Participate in keynote and invited presentations, where scheduled
โ€ข Present accepted oral or poster research
โ€ข Connect with international food science researchers
โ€ข Engage with food technology and industry professionals
โ€ข Participate in scientific discussions and networking
โ€ข Receive a participation certificate, subject to applicable requirements
โ€ข Access applicable conference materials

Register for In-Person Participation โ†’

Virtual Participation โ€” Online Access ๐Ÿ’ป

โ€ข Participate remotely, subject to the confirmed online format
โ€ข Access scheduled online scientific sessions
โ€ข Present accepted virtual oral or poster research, where available
โ€ข Engage in Q&A sessions, where supported
โ€ข Participate in available online scientific discussions
โ€ข Receive a digital participation certificate, subject to applicable requirements
โ€ข Access eligible digital conference materials
โ€ข Access recorded sessions only if recordings are provided

Submit Your Abstract โ†’
Hybrid Conference Format: The summit is planned to accommodate both in-person and virtual participation, enabling researchers and food industry professionals to share their work and engage with international colleagues. Final participation options, online access arrangements and presentation formats will be communicated through the official conference website.

Conference: International Summit on Food Science and Technology 2027
Organizer: 7ElevenForum
Date: April 12โ€“14, 2027
Location: Dubai, UAE
Format: Hybrid Conference โ€” planned, subject to confirmation
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Sessions & Chair Message

Scientific Sessions

๐Ÿ“… April 12โ€“14, 2027 ๐Ÿ“ Dubai, UAE ๐ŸŒ Hybrid Conference

The International Summit on Food Science and Technology 2027 brings together food scientists, technologists, nutrition researchers, academicians and industry professionals to explore emerging research, food safety, innovative processing technologies, nutrition and sustainable food production.

Food Chemistry, Composition & Analysis
Food Microbiology & Foodborne Pathogens
Food Safety, Quality Assurance & Control
Food Processing & Preservation Technologies
Food Engineering & Process Innovation
Functional Foods & Nutraceuticals
Human Nutrition, Diet & Health
Food Biotechnology & Fermentation
Food Packaging & Shelf-Life Extension
Novel Food Technologies & Alternative Proteins
Food Toxicology, Allergens & Risk Assessment
Sustainable Food Systems & Circular Economy
Smart Agriculture & Food Supply Chains
Artificial Intelligence in Food Science
Food Waste Reduction & By-product Valorization
Food Chemistry, Composition & Analysis
Food Microbiology & Foodborne Pathogens
Food Safety, Quality Assurance & Control
Food Processing & Preservation Technologies
Food Engineering & Process Innovation
Functional Foods & Nutraceuticals
Human Nutrition, Diet & Health
Food Biotechnology & Fermentation
Food Packaging & Shelf-Life Extension
Novel Food Technologies & Alternative Proteins
Food Toxicology, Allergens & Risk Assessment
Sustainable Food Systems & Circular Economy
Smart Agriculture & Food Supply Chains
Artificial Intelligence in Food Science
Food Waste Reduction & By-product Valorization
View Full Scientific Program โ†’

Welcome to the Scientific Summit

The International Summit on Food Science and Technology 2027, organized by 7ElevenForum, aims to provide an international platform for researchers, food scientists, nutrition experts, academics and industry representatives to exchange knowledge and discuss developments shaping the future of food.

The proposed scientific themes cover food safety, food microbiology, processing and preservation, nutrition, functional foods, food biotechnology, packaging innovation and sustainable food systems.

Through planned keynote lectures, invited talks, oral presentations, poster sessions and scientific discussions, the summit seeks to encourage collaboration and the exchange of research findings across food science and technology.

International Summit on Food Science and Technology 2027
7ElevenForum ยท Scientific Program & Conference Secretariat
Conference Dates: April 12โ€“14, 2027
Location: Dubai, United Arab Emirates
Format: Hybrid Conference โ€” planned, subject to confirmation
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Save The Date

Important Dates

Plan your participation in the International Summit on Food Science and Technology 2027, organized by 7ElevenForum, by keeping track of the key abstract submission, registration and conference dates.

Abstract Submission

Final Abstract Submission

January 25, 2027

Submit your original research, scientific findings and food science contributions for consideration in the conference program.

DEADLINE TO BE CONFIRMED
Registration

Early Registration

January 30, 2027

Complete your registration within the applicable early registration period to plan your participation in the international summit.

DEADLINE TO BE CONFIRMED
Main Event

Conference Dates

April 12โ€“14, 2027

๐Ÿ“ Dubai, United Arab Emirates

๐ŸŒ Hybrid Conference โ€” planned, subject to confirmation

SUMMIT DATES
Important Notice: The abstract submission and early registration deadlines shown above are carried over from the supplied template and require confirmation. Please check the official conference website for the finalized schedule and updates.
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Awards For Reserachers

๐Ÿ† Excellence in Food Science & Technology Awards 2027

The International Summit on Food Science and Technology 2027, organized by 7ElevenForum, aims to recognize outstanding scientific contributions, innovative research, technological advances and emerging talent across food science, nutrition and food technology. The proposed award categories highlight research that may contribute to food safety, quality, nutrition and sustainable food systems.

๐Ÿฅ‡

Best Food Science Research Award

Recognizing outstanding research demonstrating originality, scientific rigor and meaningful contributions to food science, food technology or food quality.

๐Ÿ…

Food Safety & Quality Excellence Award

Recognizing impactful work in food safety, foodborne pathogen detection, quality assurance, contamination prevention or food safety management.

๐ŸŽ–๏ธ

Emerging Scientist Award

Recognizing promising early-career researchers demonstrating innovation, scientific achievement and potential in food science and technology.

โš™๏ธ

Food Technology Innovation Award

Recognizing innovative approaches in food processing, preservation, packaging, automation or emerging food production technologies.

๐ŸŒฟ

Nutrition & Functional Foods Research Award

Recognizing significant contributions to nutrition, functional foods, nutraceuticals, food bioactives or research exploring food and human health.

๐Ÿ“‹

Best Poster Presentation Award

Recognizing an outstanding poster presentation based on scientific quality, originality, clarity and relevance to the summit’s themes.

Award Eligibility & Selection: The categories displayed above are proposed award categories. Eligibility requirements, nomination procedures, judging criteria and the number of awards will be determined by the Conference and Scientific Committee. If awards are formally introduced, eligible contributions may be evaluated according to scientific quality, originality, relevance and presentation quality. Awards and recognitions are subject to official confirmation.
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Testimonial Reviews

Why Join This Conference?

Connect with food scientists, food technologists, nutritionists, researchers, academics and industry professionals from around the world at the International Summit on Food Science and Technology 2027, organized by 7ElevenForum.

April 12โ€“14, 2027  โ€ข  Dubai, United Arab Emirates  โ€ข  Hybrid Conference โ€” planned, subject to confirmation

๐ŸŒ

Global Scientific Exchange

Exchange ideas, share scientific perspectives and connect with professionals working across food science, nutrition, food technology and food innovation.

๐Ÿ”ฌ

Present Your Research

Share original research, experimental findings, technological developments and scientific insights through available oral or poster presentation opportunities.

๐Ÿงช

Explore Emerging Technologies

Discover developments in food processing, preservation, biotechnology, food analysis, packaging and innovative approaches to food production.

๐Ÿค

Professional Networking

Build professional connections with researchers, academic institutions, food manufacturers, technology specialists and other participants in the food science community.

๐Ÿ’ป

Flexible Participation

The planned hybrid format aims to accommodate in-person participation in Dubai and remote participation, subject to confirmation of online access arrangements.

๐Ÿ“œ

Participation Recognition

Eligible attendees and presenters may receive participation certificates in accordance with the applicable registration category and conference requirements.

Advancing Food Science, Safety & Sustainable Innovation

Explore scientific themes including food chemistry, food microbiology, food safety, quality assurance, food processing, preservation technologies, nutrition, functional foods, food biotechnology, sustainable packaging, alternative proteins and food waste reduction. Final sessions will be subject to the confirmed scientific program.

Researchers, students, academics, food industry professionals and scientific experts are invited to explore abstract submission and conference participation opportunities.

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